World Vegan Day: 5 recipes from RGU Go Green

Eating a plant-based diet is not only better for the environment, but can also benefit your budget. With rising food prices, incorporating vegan meals in your diet can help you save some money, while reducing your carbon footprint. To celebrate World Vegan Day, Brioney – RGU Go Green‘s member – shares 5 easy and affordable … Continue reading World Vegan Day: 5 recipes from RGU Go Green